Soup & Sour began with a simple desire: to feed people well.

We wanted to create meals that felt generous, grounding, and human. Food that could carry a family through a busy week, show up beautifully at a table, and quietly extend care beyond it.

Every soup we make is paired with bread because meals should feel complete.
Every order supports a donated bowl because nourishment should ripple outward.

We cook in small batches, choose our ingredients carefully, and design everything with real life in mind.

Thank you for being here — and for sharing our table.

XO,
Cynthia & Kurt Forstmann
Proprietors, Soup & Sour